Le Creuset’s Signature Sauteuse is crafted from our legendary enameled cast iron for superior results every time – a versatile shape and size for searing, braising, roasting and baking that easily goes from stove to oven to table. The wide base is ideal for searing and browning meat and vegetables without crowding, while the sloped sides make stirring more efficient and effective by promoting continuous movement. Durable and easy to clean, the Sauteuse is ideal for one pot meals, casseroles and soups, yet compact enough for taking to a potluck or picnic.

Features

• Enameled cast iron delivers superior heat distribution and retention
• Ready to use, requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
• Light colored smooth interior enamel allows easy monitoring of cooking progress
• Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
• Ergonomic knobs and handles are designed for easy lifting
• Lightest weight cast iron by quart on the market
• Compatible with all cooktops and oven-safe up to 500°F